Stove-Top Weed Butter Recipe
10 Easy Steps for Stove-Top Weed Butter: made with 3 ingredients: butter, water, & marijuana (you can use frosty trim, bud, hash or kief).
At EMarijuana Recipes we use a deep water culture hydroponic growing method, therefore all we use is the leaf trim because it is so rich in trichomes. If you are looking for more information about growing highly-potent cannabis visit our Growing Marijuana Pinterest Page for resources.
2 cups (4 sticks) of unsalted butter (DO NOT use margarine as a substitute!)
6 cups water
3 ounces Marijuana
Equipment: Large pot, large mixing bowl, & cheese cloth
1. Bring 6 cups of water and 3 oz of leaf matter to a simmer
2. Add 1 pound of butter
3. Simmer for 3-4 hours. *Don’t let the temperature go about 180 degree by using a candy thermometer.
4. Don’t grind any of the marijuana, this breaks down too much of the plant matter and will lead to chlorophyll tasting butter.