This Friday night favorite will have your hunger satisfied AND your nightly medication. BBQ Cannabis Nachos are a guaranteed hit all around the house.
25 tortilla chips
1/4 pound ground smoked sausage (beef or pork)
1/2 cup shredded cheddar cheese
1/4 cup Cannabis BBQ sauce (see recipe in this site)
3 green onions (chopped)
- Place you chips on a plate.
- Cook the ground sausage over medium heat until no longer pink and drain.
- Sprinkle the sausage over the chips, followed by the shredded cheese.
- Pour BBQ sauce over mixture and let cheese melt.
- Sprinkle green onions on top, serve and enjoy!